Chef Renee Ericksons restaurant Willmotts Ghost will have a Thanksgiving meal kit with dishes from a variety of her retaurants.
Chef Renee Erickson's restaurant Willmott's Ghost will have a Thanksgiving meal kit with dishes from a variety of her retaurants. Willmott's Ghost

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It's undeniable that Thanksgiving, like everything else in 2020, will look quite a bit different this year, especially in light of the recently announced lockdown with restrictions on indoor dining and in-person gatherings. Still, that doesn't mean you can't still celebrate the best part of the holiday: gorging on comfort food. Whether you're celebrating over Zoom or planning an all-out feast with your household, we've got options for you, from Addo's stoner-inspired "Smokesgiving" to Renee Erickson's elegant spread from Willmott's Ghost. Read on for more, and check out our food and drink guide for more culinary inspiration.

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TAKEOUT MEALS
Addo
Eric Rivera's hyper-experimental pop-up restaurant has a whole spread of options to suit every Thanksgiving vibe imaginable: a Thanksgiving market with turkeys, prime rib, duck, lobster, side dishes, and luxury add-ons like truffles and caviar; a traditional five-course tasting menu; a casual, comforting Friendsgiving menu with a turkey dinner, sangria, and peanut butter miso cookies; the stoner-inspired "11/20 Smokesgiving" with dank munchies like tater tots gravy casserole and and turkey chili Cheetos "walking tacos"; and a selection of wine picks curated by Addo director of operations Ingrid Lyublinsky.
Ballard
Pickup or delivery
A la carte options available

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