This week, Neon Taco announced it will be saying goodbye, Maximilien introduced some new rooftop “igloos,” and Seattle got two new places to drink craft beer with the arrival of Best of Hands Barrelhouse in West Seattle and The Brewtap in Ballard. Read on for more details, plus more food news, like the announcement of an upcoming axe-throwing bar on Capitol Hill, and events for your weekend, like Seattle Cocktail Week. Plus, check out our list of women-owned restaurants to visit on International Women’s Day, our list of specials to try this month, and our full food and drink calendar.
OPENINGS
Arriba Cantina
This Pacific Coast-inspired Mexican restaurant, which is now open in Ravenna and had its first Yelp review on March 2, serves fresh Pacific Northwest-influenced fare with local ingredients, like seasonal salsas with rhubarb and habanero, smoked queso fundido made with Beecher’s cheese and blistered shisito peppers, salmon aguachile ceviche, and tamales with smoked oyster and shiitake mushrooms.
Ravenna
